The terroir and the wines

The terroir and the wines. The climate, the grapes, the land and the orientation of the vineyard, all of this comprises the “terroir” concept.
It is therefore a word that groups within itself some basic concepts of the composition of a wine.
Wine no longer only depends on its production and aging; today, thanks to advanced techniques, the concept “terroir” appears as a result of research into different aspects that encompass wine.
Its origin is French, to differentiate the wines produced in a specific area with specific characteristics. Sometimes the concept covers entire regions.

The terroir and the wines

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The most original wineries

The most original wineries in Spain, are not always known. Some are buildings of modern and evolutionary construction. Others are the essence of the past with emblematic buildings, more typical of museums than wineries.
Many of these wineries have incorporated into their winemaking facilities, hotel facilities. To take into account when we travel, for its quality of accommodation.
We could say that many are “hotels of caprice”.

Original wineries in Spain

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Requena Cava Tradition and Excellence

Requena Cava Tradition and Excellence in Every Bubble. Cava, a sparkling wine of Spanish origin, has gained worldwide renown for its exceptional quality and flavor. Among the producing regions of this effervescent elixir, the town of Requena stands out, located in the province of Valencia, Spain. In this article, we will explore the rich tradition and distinctive characteristics of Cava de Requena.

Requena Cava Tradition and Excellence

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The wines of Cariñena

The wines of Cariñena. In the vast palette of wines that Spain offers, the Cariñena region stands out as a true oenological treasure. With a winemaking history that dates back centuries, Cariñena wines have conquered palates and gained international recognition. In this article, we will explore the distinctive characteristics, fascinating history and diversity of flavors that make their wines one of a kind.

 

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Langa Wineries 150 years of history

Langa wineries, 150 years of history. Langa wineries has been producing quality wines since 1867; They are backed by know-how and more than 150 years of experience cultivating vineyards in the province of Calatayud. Over time, they have been integrating new techniques into their way of making wines.  Combining tradition and innovation and advocating for sustainable viticulture and oenology, aware of the impact that wine production has on its surroundings and the environment.

 

 

 

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Bag in box, discover a new way of consuming wine: Characteristics and advantages

Bag in box, discover a new way of consuming wine: Characteristics and advantages. “Many are the reasons we can name to drink wine in bag in box, and in recent times we have heard a lot about” bag in box “.

But we know what it is?

Raisons de boire du vin en Bag in Box
Raisons de boire du vin en Bag in Box

 

 

 

 

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Campollano a cheese from the land of La Mancha made by craftsmen

Campollano a cheese from the land of La Mancha made by craftsmen.
At the beginning of the 20th century, the great-grandparents of the present owners were Cattle Ranchers.
They made artisan cheeses from Cabra and Manchega sheep cheese when the animals brought them milk in the spring season.
In the middle of the century, his grandparents used to make fresh cheese that they sold to all the inhabitants of the town and neighboring towns. These were valued for their good work.

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Most correct way a wine

Most correct way a wine. Many times we ask ourselves which is the most correct way to store a wine, and the answer is not just one.
Depending on the type of wine and the kind of wine, the ways of storing it may vary.
Some wines, due to their special characteristics, require a different type of storage.
The ideal is to have an adequate and stable space to be able to store the bottles.

most correct way a wine

 

 

 

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What is the ideal temperature to serve red wine

What is the ideal temperature to serve red wine. The temperature at which we serve a red wine is more important than most people believe.
The temperature of the wine varies depending on the type of wine and the grape with which it is made.
When we drink a red wine, the aromas and flavors that we appreciate will depend largely on the temperature of the wine.

 temperature to serve red wine

 

 

 

 

 

 

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How to open a wine bottle without a corkscrew and not die trying

How to open a wine bottle without a corkscrew and not die trying. Sometime has happened to us, or it may happen to us that we want to open a bottle of wine, and we do not have a corkscrew, to be able to do it.
Always this kind of thing happens at the worst moment.  When we are in the company of a loved person, or at the time of an important celebration.
For these uncomfortable situations, we will give some guidelines on how to open the bottle of wine, and thus succeed in this type of mishaps.

Abrimos la botella

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Cibeles a beer from Madrid artesanal. A different beer

Cibeles a beer from Madrid artesanal.A different beer. Originally was a Phrygian goddess, Cybele, was the goddess of Mother Earth.

She was also considered the personification of the fertile land.

Cibeles a beer from Madrid artesanal.A different beer

The Cibeles beer, located in the Madrid town of Leganés, began its journey 18 years ago, by July 2010, the result of the initiative of a group of entrepreneurs, led by David Castro to which they joined the passion for beer, the business world and the attachment to history, and his love for the people of Madrid, with the aim of offering the market a series of craft beers of high quality and low production volume.

Prior to the start of the company, David had been brewing beer at home for many years, which helped him learn an important part of the trade, and to refine what would become part of their brewing formulas. Continue reading Cibeles a beer from Madrid artesanal. A different beer

How to correctly read a wine label

How to correctly read a wine label. The label is usually a piece of paper that contains information useful to the consumer, and that adheres to the bottle. Currently there are also labels of other materials that can be placed in the wine bottle.
The label in most occasions on the only information we have about a wine before consuming it, that is why the information it contains and the way of exposing it is of vital importance.
The labels of the wines are usually two: the main label that is placed on the front and the counter-label on the back.

Correctly read a wine label

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Sansueña cheese Homogeneous, Soft and Traditional

Sansueña cheese Homogeneous, Soft and Traditional. Lácteas Zamoro, is a family business. With more than 25 years of experience and dedication to the production of raw milk sheep’s cheese.
With modern facilities, in which it has been able to combine perfectly the traditional methods of elaboration with the adaptation of the new technology and the constant renovation to the demands of the market.

Sansueña cheese

A unique cheese. The main asset that the company has is the cheese itself.
It is an old sheep cheese made from raw milk, marketed under the name CITY OF SANSUEÑA. Continue reading Sansueña cheese Homogeneous, Soft and Traditional