All posts by iberowine

Sansueña cheese Homogeneous, Soft and Traditional

Sansueña cheese Homogeneous, Soft and Traditional. Lácteas Zamoro, is a family business. With more than 25 years of experience and dedication to the production of raw milk sheep’s cheese.
With modern facilities, in which it has been able to combine perfectly the traditional methods of elaboration with the adaptation of the new technology and the constant renovation to the demands of the market.

Sansueña cheese

A unique cheese. The main asset that the company has is the cheese itself.
It is an old sheep cheese made from raw milk, marketed under the name CITY OF SANSUEÑA. Continue reading Sansueña cheese Homogeneous, Soft and Traditional

What is the terroir of wines

What is terroir of wines? The climate, the grape, the land and the orientation of the vineyard, all this includes the concept “terroir”.
It is therefore a word that groups within itself, some basic concepts of the composition of a wine.
The wine no longer only depends on its preparation and aging, nowadays thanks to advanced techniques, the concept of “terroir” is the result of research into different aspects that encompass wine.
Its origin is French, to differentiate the wines produced in a specific area with specific characteristics. Sometimes the concept covers whole regions.

What is the terroir of wines

 

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Granxa Pegullal: High Quality Products.

The Granxa Pegullal and its High Quality Products. In an area of Galicia, specifically in Salceda de Caselas in the province of Pontevedra stands the PEGULLAL PEACE, which was built in the 18th century.

The Pazo

Surrounded by a monumental wall that surrounds the farm. It is chaired by a majestic access gate. Crowned with the coat of arms of the Correa, Mendoza, Quirós, Sarmiento and Sotomayor families.
In addition, this luxury Galician architecture of this time, has a double access staircase that ends in a balustrade sun. Continue reading Granxa Pegullal: High Quality Products.

Summer terraces. It’s time for terraces in Madrid

Summer terraces. It’s time for terraces in Madrid and Spain in general. With the appearance of good weather, it is time for the summer terraces. In Spain the terraces model has been a successful product for years.

In Madrid, coinciding with its ninth anniversary since the opening of the first Arzábal tavern, Álvaro Castellanos and Iván Morales give the starting signal to the season of terraces with the extension of their three proposals.

Summer terraces

Arzábal was born on May 6, 2009 in a place without the possibility of a terrace, in which Álvaro Castellanos and Iván Morales offered their scooters to customers to occasionally support their drinks before the tide of customers who demanded space. Continue reading Summer terraces. It’s time for terraces in Madrid

The Queen of Albariño awarded Order of Knights of Wine

The Queen of Albariño awarded Order of Knights of Wine. The Foundation, created in 1984 by “Wines from Spain” of the Economic and Commercial Office of the Embassy of Spain.
Located in London, each year this institution “puts in solfa” two new characters.
Elected by secret ballot, recognizing and highlighting their work in the promotion of Spanish wines in the United Kingdom.

Continue reading The Queen of Albariño awarded Order of Knights of Wine

The pairing for daring palates.

The pairing for daring palates and you can enjoy it. If you are young, modern and foodie, willing to try new experiences. This winter you have an appointment at the LARIOS CAFÉ in Madrid.

For this new experience, the chef NACHO GARCIA, with experience among others JOAQUIN FELIPE or MARTIN BERASATEGUI, has designed (together with the team of LARIOS CAFÉ and ROYAL BLISS).

A combination of 5 dishes and 5 cocktails made with different tonic ROYAL BLISS, prepared by ALEXIS CARDENAS, that will take you along a road full of inexpressible emotions.

pairing for daring palates

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How to match wine with each type of food

How to match wine with each type of food. Today we will explain how to match the wine with each type of food. A few months ago we explained part of this content, and now we want to expand. We remember what we said in his day:
It is about those who know less about the world of wine, but like to organize meals or dinners with friends, or simply be at a meal and have to choose a wine, know the general guidelines, and have a food matching guide and wines.

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How to read the wine tasting notes.

Many times we have asked ourselves how to read the wine tasting notes, in order to understand their function much better.

The first thing we must do to correctly understand the wine tasting notes, is to put the five senses in maximum concentration, to be able to perfectly understand the characteristics of the wines.

We are going to define the steps to taste a wine, without losing sight of the fact that we want to do something that illustrates and is pleasant to us, and not boring.

The wine tasting notes are the result of the tasting of the wines, and their summary of what is perceived put on a paper.

The wine tasting notes are reflected in the wine tasting sheet, and are the wine ratings, and these generally speak of:

wine tasting notes

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Monticello wineries family tradition

Monticello wineries family tradition. Montecillo wineries Rioja authenticity and family tradition. Montecillo has presented its new vintages and some of its novelties: such as the Montecillo Blanco Fermentado en Barrica 2016, and Montecillo Rosé 2016, both of D.O.Ca. Rioja
It will also be the perfect setting for the launch of its Limited Edition 2010.

Monticello wineries family tradition

Montecillo Limited Edition 2010, has recently been awarded a Gold Bacchus and Andreas Larsson, Best Sommelier in the World (2007 ASI).
He has awarded him 90 points in his last blind tasting; is the modern expression of the eternal and authentic Rioja, the most contemporary and at the same time, the most timeless wine of Montecillo.
It is the alliance of two ancestral varieties, Tempranillo and Graciano.
To offer an extraordinary wine, of which only 34,000 numbered and autographed bottles are made by its winemaker, Mercedes García. Continue reading Monticello wineries family tradition

Do you know funny wine bottle labels and names

Increasingly, today’s life demands innovation, exclusivity, modernity and a myriad of differentiating concepts. Funny Wine Bottle Labels are no exception and are also part of the world today.
Thus, more and more frequently, we observe the use of modern symbols and names in wines, in contrast to the shields, noble titles, and classic names.
These novelties affect both bottles, labels, flavors, etc.

funny labels

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Two Spanish wines in the top 20 of Wine Spectator

Spanish wines top 20.  Two are the Spanish wines that have been classified among the first 20 references selected by Wine Spectator in the year 2016.
One more year Wine Spectator has analyzed studied and the stories of the most peculiar wines.
In 2016 more than 18,000 blind tastings have been made to select the wines that will enter the tops 100.
Therefore, the importance of the Spanish wines that have been selected and that here we reflect those that have remained within the first 20.
France, Italy and the USA represent two-thirds of the selected wines. First of all:

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The ten main wine regions in Spain that you should know

There are ten main Spanish wine regions in Spain that you should know if you are interested in the world of wine.
In Spain wine is produced practically in most of the regions of this country.
Nevertheless, some Spanish wine regions, have a greater tradition in the elaboration of their wines. Its denominations of origin enjoy a reputation in many parts of the world.

DOCa Rioja

 

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The wine to accompany the salmon this Christmas.

The wine to accompany the salmon this Christmas. When thinking about a wine for Christmas meals, we should also think about what kind of food we are going to put.
Depending on the chosen meal, we will think of one wine or another. There are wines that combine better with meats, others with fish, and others depending on the type of food combination.
Everyone knows that red wine goes better with meats, and white wines with fish. But there are also rosés that fit perfectly, in these celebratory meals.

wine to accompany salmon

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